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Cooking With Coconut Oil

coconut oil


The fatty oil obtained from the coconut and used in candies and confections and in cosmetics


Coconut oil is made by pressing the coconut meat ("copra"). Used in frying and as an ingredient in many packaged goods. Because this oil is high in saturated fats, many food makers are replacing it with more costly unsaturated oils.


Coconut oil is extracted from the kernel or meat of matured coconut harvested from the coconut palm (Cocos nucifera). Throughout the tropical world it has provided the primary source of fat in the diets of millions of people for generations.


oil from coconuts

cooking


(cook) someone who cooks food


the act of preparing something (as food) by the application of heat; "cooking can be a great art"; "people are needed who have experience in cookery"; "he left the preparation of meals to his wife"


Food that has been prepared in a particular way


(cook) prepare a hot meal; "My husband doesn't cook"


The process of preparing food by heating it


The practice or skill of preparing food